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Espresso soaked dates and toasted Walnuts are the star of this Walnut Coffee Cake with an Espresso Glaze. The espresso glaze is literally the icing on the cake! Prep Time: 15 min Cook Time: 1hr Total Time: 1 hr 15 mins Ingredients: For the Walnut Coffee Cake 2 ½ cups chopped dates 1 ½ cups hot coffee or espresso 1 ½ tsp Bicarb soda 1 ¾ cup all-purpose flour 1 tsp cinnamon ⅛ tsp nutmeg ¼ tsp salt ½ cup butter ¾ cup brown sugar ½ cup granulated sugar 1 large egg 1 Tbsp vanilla 1 cup Walnuts toasted and coarsely chopped For the Coffee Glaze 2 tbsp. hot water ½ tsp. instant espresso 2 c....
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